Maple Sugar Pumpkin Pie

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Intermediate
Jump To Recipe Print Recipe
0 Add to Favorites
International-style sweet and satisfying dessert that brings home-style flavor to your table
Maple Sugar Pumpkin Pie recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International dessert features Pumpkin, canned — solid. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Maple Sugar Pumpkin Pie recipe image
Print Recipe
0 Add to Favorites

Maple Sugar Pumpkin Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 104.0

Description

This International dessert features Pumpkin, canned -- solid. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pack 2 tb Flour 1/2 ts Ground cinnamon 1/2 ts Ground nutmeg 1/2 ts Ground ginger 1 tb Butter or margarine -- Softened 1 c Sugar 1 c Milk 2 tb Maple syrup 2 Eggs 1 9 inch pie shell -- unbaked Whipped
  2. cream -- optional In a mixing bowl
  3. combine pumpkin, flour, cinnamon, nutmeg, ginger, butter, sugar, milk, syrup and eggs;
  4. mix well.
  5. Pour into the pie shell.
  6. Bake at 425 for 15 minutes.
  7. heat to 350 degrees and continue baking for about 45 minutes or until a knife inserted near the center comes out clean.
  8. Cool to room temperature.
  9. Refrigerate.
  10. Garnish with whipped cream if desired

Nutrition Facts

Servings 8

Amount Per Serving
Calories 104.0kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 4.0mg1%
Total Carbohydrate 26.0g9%
Dietary Fiber 2.0g8%
Sugars 10.8g
Protein 4.0g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, canned, dessert, international, maple, pie, pumpkin, solid, sugar, title, vegan
Recipe Card powered by WP Delicious

Leave a Comment