Marinated Garlic

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Servings: 6 Difficulty: Intermediate
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International-style light and flavorful appetizer that brings home-style flavor to your table
Marinated Garlic recipe image
Marinated Garlic recipe image
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Marinated Garlic

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1433.7

Description

This International appetizer features Garlic, Soy sauce, Sweet sherry, Cider vinegar, Honey. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Measure marinade into a sauce pan,
  2. add garlic and bring to a
  3. boil over medium
  4. heat , stirring occasionally.
  5. Simmer vigorously for 1 minute.
  6. Remove from heat, pour into jar, cool and cover.
  7. Leave at room temperature for 2 days, then refrigerate for 20 days before using

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1433.7kcal
% Daily Value *
Total Fat 4.6g8%
Saturated Fat 0.9g5%
Cholesterol 0.0mg0%
Sodium 1857.5mg78%
Total Carbohydrate 316.9g106%
Dietary Fiber 20.0g80%
Sugars 22.8g
Protein 60.5g121%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, boiling, cider, garlic, honey, international, marinated, sauce, sherry, simmering, soy, sweet, title, vegan, vinegar
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