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This International main features Cleaned and cooked shrimp, Onion, finely sliced and. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Marinated Shrimp
Description
This International main features Cleaned and cooked shrimp, Onion, finely sliced and. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Seperated in rings 2/3 c Salad oil 1/2 c White vinegar Pinch of salt 1 1/2 ts Tabasco 2 ts Celery seed Alternate layers of shrimp and onion in large bowl.
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Mix next 4 ingredients quickly with a handblender.
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Add celery seed, stir and pour over shrimp and onion.
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Cover and refrigerate for at least 24 hours.
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serve ,
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set out large bowl of shrimp and surround with small bowls/plates/cleaned clam shells and cocktail picks.
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Invite guests to scoop up a few shrimps and onions and eat out of bowls or shells.
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Great for patio parties.
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Recipe can be doubled.
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Canadian Recipe Challenge 1993 : Pg.
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of K.Deck
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 106.5kcal
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0.1g1%
- Cholesterol 172.5mg58%
- Sodium 356.3mg15%
- Total Carbohydrate 2.6g1%
- Dietary Fiber 0.4g2%
- Sugars 1.3g
- Protein 23.0g46%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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