Marquise Chocolate Mousse Cake

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Marquise Chocolate Mousse Cake recipe image
Marquise Chocolate Mousse Cake recipe image
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Marquise Chocolate Mousse Cake

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 31540.0

Description

This International dessert features Chocolate, Praline, Almond. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  3. Pour batter into prepared pan.
  4. Bake until a toothpick inserted in center comes out clean.
  5. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 31540.0kcal
% Daily Value *
Total Fat 1775.0g2731%
Saturated Fat 652.5g3263%
Cholesterol 1000.0mg334%
Sodium 2140.0mg90%
Total Carbohydrate 3225.0g1075%
Dietary Fiber 325.0g1300%
Sugars 2785.0g
Protein 630.0g1260%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, baking, boiling, cake, chocolate, dessert, international, marquise, mousse, praline, title, vegan
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