Mayonnaise Biscuits

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Servings: 12 Difficulty: Intermediate
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Fluffy, tender Southern biscuits made creamy and rich with a secret ingredient.
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These Mayonnaise Biscuits are a beloved Southern classic that proves you don’t need butter for incredibly tender results. The mayonnaise adds richness and moisture, creating a crumb that is soft, fluffy, and slightly tangy. Using self-rising flour makes this recipe incredibly easy and quick to whip up, perfect for busy weeknights or lazy weekend brunches. They pair beautifully with gravy, jam, or just a simple smear of butter. It’s a comforting, home-style treat that brings warmth to any table.

Mayonnaise Biscuits recipe image
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Mayonnaise Biscuits

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 564.0

Description

These Mayonnaise Biscuits are a beloved Southern classic that proves you don't need butter for incredibly tender results. The mayonnaise adds richness and moisture, creating a crumb that is soft, fluffy, and slightly tangy. Using self-rising flour makes this recipe incredibly easy and quick to whip up, perfect for busy weeknights or lazy weekend brunches. They pair beautifully with gravy, jam, or just a simple smear of butter. It&# 226;ÂÂs a comforting, home-style treat that brings warmth to any table.

Ingredients

Directions

  1. Preheat your oven to 400ðF (200ðC).
  2. Lightly grease a 12-cup muffin tin with cooking spray or butter.
  3. In a large bowl, combine the self-rising flour, milk, and mayonnaise.
  4. Stir the mixture gently until just combined and smooth; do not overmix.
  5. Divide the batter evenly among the 12 prepared muffin cups.
  6. Bake for 12 to 15 minutes, or until the tops are golden brown and a toothpick inserted in the center comes out clean.
  7. Remove from the oven and let cool in the pan for 5 minutes before transferring to a wire rack.
  8. Serve warm with butter, jam, or gravy.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 564.0kcal
% Daily Value *
Total Fat 13.1g21%
Saturated Fat 2.3g12%
Cholesterol 3.3mg2%
Sodium 86.4mg4%
Total Carbohydrate 94.3g32%
Dietary Fiber 3.2g13%
Sugars 3.4g
Protein 14.2g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: biscuits, mayonnaise, southern, breakfast, easy, fluffy, self-rising flour, brunch, comfort food, quick bread, homemade, vegetarian, side dish, gravy, classic
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