Mayonnaise Cake With Frosting

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Mayonnaise Cake With Frosting recipe image
Mayonnaise Cake With Frosting recipe image
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Mayonnaise Cake With Frosting

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1126.2

Description

This International dessert features Flour, Sugar, Cocoa, Salt, Baking soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Frosting: 1 Box powdered sugar 1/4 c Butter 1/2 c Cocoa 1 ts Vanilla 2 tb
  2. Cream 2 tb Perked coffee Cake:
  3. Sift dry ingredients.
  4. Add mayonnaise and water; stir well.
  5. Add vanilla.
  6. Pour into greased and floured pan (9x13?) and bake at 350F (177&# 194;°C) for 25 minutes.
  7. Frosting: Beat ingredients well and spread on cooled cake

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1126.2kcal
% Daily Value *
Total Fat 49.0g76%
Saturated Fat 8.2g41%
Cholesterol 8.4mg3%
Sodium 856.7mg36%
Total Carbohydrate 163.9g55%
Dietary Fiber 10.3g42%
Sugars 60.9g
Protein 16.8g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, cocoa, dessert, flour, frosting, international, lukewarm, mayonnaise, salt, soda, sugar, title, vanilla, vegan, water, with
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