Meat And Potato Loaf

Servings: 4 Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
Meat and Potato Loaf recipe image

Meat And Potato Loaf

Difficulty: Beginner
Servings: 4 Calories: 258.4

Description

This International main features Very lean ground beef; 3 oz Unpeeled potatoes; grated, Whites; 2 tablespoon Ketchup;, Onions; finely chopped 1/4 teaspoon Dried thyme;, Carrots; grated Salt and pepper to taste;. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350. Combine all ingredients, shape into a loaf and place on a rack in a shallow baking pan. Bake, uncovered, 1 hour

Nutrition Facts

Servings 4


Amount Per Serving
Calories 258.4kcal
% Daily Value *
Total Fat 11.4g18%
Saturated Fat 4.5g23%
Cholesterol 86.3mg29%
Sodium 92.7mg4%
Total Carbohydrate 2.9g1%
Dietary Fiber 0.7g3%
Sugars 1.3g
Protein 32.1g65%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, carrots, chopped, diabetic, dried, finely, grated, ground, international, ketchup, lean, loaf, low-fat, main, meat, onions, pepper, potato, potatoes
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