Melomakarona

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Servings: 6 Difficulty: Intermediate
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Greek-style refreshing and smooth beverage that brings home-style flavor to your table
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Melomakarona

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 906.1

Description

This Greek beverage features C.flour, Teaspoon.orange flavoring, Oil. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Rind of 1 orange 1 c Soft butter 1/2 ts Cinnamon 1/2 c Powdered sugar 1/2 ts Cloves 1 Jigger brandy 2 ts Baking powder Bring to a
  2. boil to
  3. make -syrup: 1 c Honey 1 c Sugar 1/2 c Water chopped nuts
  4. Combine all ingredients and work with hands until easy to handle.
  5. Make into small eggs; flatten on 1 side and bake 20 minutes at 350 degrees.
  6. Dip into hot syrup for a minute.
  7. Then sprinkle with nuts and let stand 24 hours

Nutrition Facts

Servings 6

Amount Per Serving
Calories 906.1kcal
% Daily Value *
Total Fat 61.0g94%
Saturated Fat 9.2g46%
Cholesterol 0.0mg0%
Sodium 2.0mg1%
Total Carbohydrate 79.0g27%
Dietary Fiber 3.3g14%
Sugars 2.5g
Protein 10.2g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beverage, boiling, cflour, flavoring, greek, melomakarona, oil, teaspoonorange, title, vegan
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