Memphis Style Basting Sauce For Ribs

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Servings: 5 Difficulty: Beginner
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American-style classic sauce that brings home-style flavor to your table
Memphis Style Basting Sauce for Ribs recipe image
Memphis Style Basting Sauce for Ribs recipe image
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Memphis Style Basting Sauce For Ribs

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 5 Calories: 267.3

Description

This American sauce features Memphis Dry Marinade, Red Wine Vinegar, Water, Worcestershire, Tabasco sauce. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. : Combine Well. Baste the ribs every half hour or so. This baste keeps well in a large gallon glass bottle. (Like a vinegar Bottle). Mikenote: This recipe along with the following recipes will provide you with the most mouth watering ribs you ever locked a lip on : Memphis Style Method : Memphis Style Dry Marinade : Memphis Style Basting Sauce : Memphis Style Sweet BBQ Sauce
  2. Brown Sugar; broken up

Nutrition Facts

Servings 5

Amount Per Serving
Calories 267.3kcal
% Daily Value *
Total Fat 4.2g7%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 1138.2mg48%
Total Carbohydrate 58.5g20%
Dietary Fiber 13.5g54%
Sugars 15.3g
Protein 4.9g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, basting, dry, grilling, leaves, marinade, memphis, neem, pork, red, ribs, sauce, style, tabasco, title, vegan, vinegar, water, wine, worcestershire
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