Cake
Description
This American dessert features G unsalted butter, softened ~ 2 garlic cloves, finely grated ~ 1 handful of parsley, finely chopped ~, Handful of basil. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place all the ingredients in a bowl and mix thoroughly.
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Shape the mixture into a log, wrap tightly in cling film, then freeze.
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Slice off coins of the butter as needed.
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MAPLE & CINNAMON BUTTER Place all the ingredients in a bowl and mix thoroughly.
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Shape the mixture into a log, wrap tightly in cling film, then freeze.
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Slice off coins and melt over pancakes.
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PINK PEPPERCORN & CITRUS BUTTER Place all the ingredients in a bowl and mix thoroughly.
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Shape the mixture into a log, wrap tightly in cling film, then freeze.
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Slice off coins of the butter as needed
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 550.4kcal
- % Daily Value *
- Total Fat 60.9g94%
- Saturated Fat 38.3g192%
- Cholesterol 161.2mg54%
- Sodium 97502.7mg4063%
- Total Carbohydrate 2.6g1%
- Dietary Fiber 0.5g2%
- Sugars 1.3g
- Protein 1.6g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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