Microwave Vanilla Pudding

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Microwave Vanilla Pudding recipe image
Microwave Vanilla Pudding recipe image
Print Recipe

Microwave Vanilla Pudding

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 195.3

Description

This International dessert features Milk, Honey, malt syrup OR, Brown sugar, Cornstarch. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine milk, sweetner and cornstarch in a 2-qt dish. Cook at high power for 7 minutes, stirring after 3 minutes, then after each minute. Remove from oven and add vanilla

Nutrition Facts

Servings 4

Amount Per Serving
Calories 195.3kcal
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.8g4%
Cholesterol 2.4mg1%
Sodium 58.4mg3%
Total Carbohydrate 42.5g15%
Dietary Fiber 1.2g5%
Sugars 30.4g
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, cornstarch, dessert, honey, international, malt, microwave, milk, pudding, sugar, syrup, title, vanilla, vegetarian
Recipe Card powered by WP Delicious