Mocha Torte

Servings: 1 Difficulty: Intermediate
A classic mocha torte made with Flour , sifted and Salt and Baking powder and Yolks
Mocha Torte recipe image

Mocha Torte

Difficulty: Intermediate
Servings: 1 Calories: 492.9

Description

This mocha torte features Flour , sifted, Salt, Baking powder, Yolks in a classic baked preparation. The result is moist, flavorful, and perfect for gatherings or a sweet treat at home.

Ingredients

Directions

  1. Preheat oven to 350°F (175°C).
  2. Lightly grease and flour a baking pan, or line with parchment paper.
  3. Combine the dry ingredients in a large bowl: Flour , sifted, Salt, Baking powder, Yolks, Powdered sugar.
  4. Add the wet ingredients and mix until just combined. Do not overmix.
  5. Pour the batter into the prepared pan and smooth the top.
  6. Bake for 25-35 minutes, or until a toothpick inserted into the center comes out clean.
  7. Cool in pan for 10 minutes before removing to a wire rack to cool completely.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 492.9kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 870.3mg37%
Total Carbohydrate 107.6g36%
Dietary Fiber 2.0g8%
Sugars 60.7g
Protein 11.7g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, coffee, dessert, essence, flour, ice, middle-eastern, mocha, powder, powdered, salt, sifted, stiffly, sugar, title, torte, vanilla, vegan, water, whites
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