Mock Caviar
Description
This International appetizer features Cans chopped ripe olives or, Ripe olives finely chopped, Chopped anchovies, Salad oil, Lemon juice. It delivers bright, zesty notes. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Small lettuce leaves 1/3 c Dairy sour
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cream 1 tb Thinly
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slice green onions 2 Finely chopped hard boiled -eggs
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Combine olives, anchovies, salad oil, lemon juice, sour
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cream ,onions and eggs.
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Cover and chill.
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When ready to serve, line chilled serving dish with lettuce leaves.
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Pile olive mixture on lettuce.
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Top with sour cream and sprinkle with
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 365.0kcal
- % Daily Value *
- Total Fat 37.6g58%
- Saturated Fat 4.8g24%
- Cholesterol 3.8mg2%
- Sodium 75.4mg4%
- Total Carbohydrate 7.1g3%
- Dietary Fiber 4.8g20%
- Sugars 2.1g
- Protein 5.7g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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