Molasses Sugar Cookies
Description
This International dessert features Shortening, Sugar, Molasses, Egg, Baking powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt shortening in a 3 or 4 quart saucepan over low heat.
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Remove from heat; let cool.
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Add sugar, molasses and egg; beat well.
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Sift together flour, soda, cloves, ginger, cinnamon and salt; add to first mixture.
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Mix well and chill.
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Form in one inch balls,
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roll in granulated sugar and
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place on greased cookie sheets two inches apart.
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Bake at 375 degrees for 8 to 10 minutes.
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Randy Rigg
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1134.1kcal
- % Daily Value *
- Total Fat 47.6g74%
- Saturated Fat 16.0g80%
- Cholesterol 46.6mg16%
- Sodium 2808.4mg118%
- Total Carbohydrate 166.5g56%
- Dietary Fiber 3.9g16%
- Sugars 74.0g
- Protein 13.7g28%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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