Molcajete Sauce

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Servings: 6 Difficulty: Intermediate
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Mexican-style classic sauce that brings home-style flavor to your table
Molcajete Sauce recipe image
Molcajete Sauce recipe image
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Molcajete Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 37.0

Description

This Mexican sauce features Tomatoes, Or 20 chile. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. pequins, diced 1 Onion, diced 2 Cloves of garlic, diced Juice of 2 limes Salt (to taste) A molcajete is a Mexican mortar and pestle made of stone.
  2. This is one of the simplest hot sauce recipes and one that has endless variations.
  3. It's the perfect way to use up peppers from your garden.
  4. Roast the tomato in a skillet or comal until the skin is a little charred.
  5. Combine all ingredients in a molcajete and mash or put them in a blender and
  6. blend quickly, do not puree.
  7. Salt to taste.
  8. Serve with chips, eggs or eat it straight out of the bowl

Nutrition Facts

Servings 6

Amount Per Serving
Calories 37.0kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 5.5mg1%
Total Carbohydrate 8.0g3%
Dietary Fiber 2.6g11%
Sugars 6.0g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chile, mexican, molcajete, roasting, sauce, title, tomatoes, vegan, homemade
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