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This International bread features Yeast, Flour, Sugar, Salt, Nonfat dry milk powder. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Mom’S Basic White Bread
Description
This International bread features Yeast, Flour, Sugar, Salt, Nonfat dry milk powder. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pour the yeast to one side of the inner pan.
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Add the rest of the ingredients in the order given .
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Select white bread and push"start" and see how difficult it is to wait till this perfect golden brown loaf is ready to eat.
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This can be mixed on manual of the bread machine.
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After Second kneading,
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remove dough for machine,
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divide into to equal portions and
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place in small loaf pans.
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Cover and let rise to double, about 45 min to 1 hour.
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Bake at 350 f (177&# 194;°C).
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for 35-40 min
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 699.8kcal
- % Daily Value *
- Total Fat 4.9g8%
- Saturated Fat 2.3g12%
- Cholesterol 8.2mg3%
- Sodium 4905.8mg205%
- Total Carbohydrate 140.9g47%
- Dietary Fiber 4.9g20%
- Sugars 4.7g
- Protein 18.3g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, basic, bread, butter, dry, flour, international, milk, moms, nonfat, powder, salt, sugar, title, vegetarian, warm, water, white, yeast
