Mom’S Chop Suey

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Servings: 4 Difficulty: Intermediate
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Chinese-style savory and satisfying main that brings home-style flavor to your table
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Mom’S Chop Suey

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 558.8

Description

This Chinese main features Pork or chicken, chopped, Onion, chopped, Sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Fry meat until nearly done.
  2. Add sugar, soy sauce, and juice from canned veggies.
  3. Add onion and cook until tender.
  4. Add veggies.
  5. Add 1c water.
  6. Thicken with corn starch .
  7. Serve hot with rice and chow mein noodles

Nutrition Facts

Servings 4

Amount Per Serving
Calories 558.8kcal
% Daily Value *
Total Fat 39.5g61%
Saturated Fat 5.7g29%
Cholesterol 106.8mg36%
Sodium 523.0mg22%
Total Carbohydrate 12.1g5%
Dietary Fiber 0.8g4%
Sugars 9.5g
Protein 33.5g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, chinese, chop, chopped, main, moms, onion, pork, sauce, soy, suey, sugar, title, vegetables
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