Mom’S Chutney

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Servings: 1 Difficulty: Intermediate
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Indian-style classic sauce that brings home-style flavor to your table
Mom's Chutney recipe image
Mom's Chutney recipe image
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Mom’S Chutney

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1050.6

Description

This Indian sauce features Raisins (or more, Walnut pieces, Wine vinegar (or to taste, Brown sugar, Salt (scant. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut up mangos.
  2. Add raisins and walnut meats.
  3. Add wine vinegar slowly, tasting for right amount.
  4. Add sugar and salt;
  5. simmer together until done and mango doesn't hold its
  6. shape anymore, about 30 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1050.6kcal
% Daily Value *
Total Fat 39.3g61%
Saturated Fat 3.7g19%
Cholesterol 0.0mg0%
Sodium 4966.2mg207%
Total Carbohydrate 176.2g59%
Dietary Fiber 6.8g28%
Sugars 164.8g
Protein 11.3g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, chutney, diced, ginger, ground, indian, moms, more, onions, pieces, raisins, salt, sauce, scant, simmering, sugar, taste, title, vegan, vinegar
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