Monkey Cake

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Servings: 1 Difficulty: Beginner
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Southern-style sweet and satisfying dessert that brings home-style flavor to your table
Monkey Cake recipe image
Monkey Cake recipe image
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Monkey Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 2601.4

Description

This Southern dessert features Sugar, Cinnamon, Pillsbury butter biscuits, Melted butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix sugar and cinnamon.
  2. Open biscuits and cut each one in four.
  3. Roll each little piece in sugar mixture and drop into pamed angelfood cake pan and when all pieces are coated
  4. mix remaining sugar mixture with melted buttter and drizzle over littte balls.
  5. Bake at 350 for 30 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2601.4kcal
% Daily Value *
Total Fat 267.3g412%
Saturated Fat 168.3g842%
Cholesterol 709.5mg237%
Sodium 2122.6mg89%
Total Carbohydrate 61.3g21%
Dietary Fiber 0.7g3%
Sugars 60.4g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, butter, cake, cinnamon, dessert, melted, monkey, pillsbury, southern, sugar, title, vegetarian
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