Mr. Green’S Quiche Lorrainne Verte

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Servings: 6 Difficulty: Intermediate
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French-style savory and satisfying main that brings home-style flavor to your table
Mr. Green's Quiche Lorrainne Verte recipe image
Mr. Green's Quiche Lorrainne Verte recipe image
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Mr. Green’S Quiche Lorrainne Verte

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1096.1

Description

This French main features Bacon, cut up 1/8 teaspoon Nutmeg, Swiss cheese, grated 1 pt Half & half, Tablespoon Butter. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. chop green onions (inc.
  2. tops) Fry bacon until cooked, but not TOO crisp.
  3. Place in bottom of unbaked pie crust.
  4. Place swiss cheese strips in a crisscross pattern on top of bacon.
  5. Combine rest of ingredients (except pimientos) in blender, until foamy.
  6. Pour mixture into piecrust.
  7. Top w/pimentoes.
  8. Bake at 375 for 45 minutes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1096.1kcal
% Daily Value *
Total Fat 99.0g153%
Saturated Fat 58.0g290%
Cholesterol 249.6mg84%
Sodium 4546.1mg190%
Total Carbohydrate 5.8g2%
Dietary Fiber 0.1g1%
Sugars 1.9g
Protein 50.3g101%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, baking, blending, butter, cheese, cut, eggs, flour, french, frying, garnish, grated, green, greens, half, inc, lorrainne, main, nutmeg, onions
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