Mrs Fields Chocolate Mint Cookies
Description
This International dessert features Flour, Soda, Salt, Unsweetened cocoa powder, Light brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 300*F (149&# 194;°C).
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In a medium bowl combine flour, soda, salt and cocoa.
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Mix well and set aside.
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In a large bowl blend sugars with an electric mixer at medium speed.
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Add butter and beat to form a grainy paste.
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Scrape sides of bowl, then add eggs and mint extract.
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Beat at medium speed until light and fluffy.
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Add the flour mixture and chocolate chips, and blend at low speed just until combined.
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Drop dough by rounded tablespoons onto ungreased cookie sheets, 1 1/3 in apart.
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Bake for 19-21 minutes.
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Immediately transfer cookies to a cool, flat surface
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 1980.9kcal
- % Daily Value *
- Total Fat 88.7g137%
- Saturated Fat 50.2g252%
- Cholesterol 418.2mg140%
- Sodium 1762.3mg74%
- Total Carbohydrate 271.9g91%
- Dietary Fiber 18.9g76%
- Sugars 142.7g
- Protein 35.5g71%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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