Mushroom/Onion Soup

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Servings: 1 Difficulty: Intermediate
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International-style warm and comforting soup that brings home-style flavor to your table
Mushroom/Onion Soup recipe image

This International soup features Fresh mushrooms — 8 oz. 1/2 teaspoon Salt — optional, Butter or margarine 1 ds Pepper, Onions — chopped 1/3 c Uncooked long grain rice, All-purpose flour 1 ea Bay leaf, Chicken broth 2 tablespoon Fresh parsley — chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Mushroom/Onion Soup recipe image
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Mushroom/Onion Soup

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 860.6

Description

This International soup features Fresh mushrooms -- 8 oz. 1/2 teaspoon Salt -- optional, Butter or margarine 1 ds Pepper, Onions -- chopped 1/3 c Uncooked long grain rice, All-purpose flour 1 ea Bay leaf, Chicken broth 2 tablespoon Fresh parsley -- chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Onions -- chopped 1/3 c Uncooked long grain rice and cook until softened.
  3. Add Chicken broth 2 tb Fresh parsley -- chopped and cook until browned.
  4. Add Chicken broth 2 tb Fresh parsley -- chopped.
  5. Add Onions -- chopped 1/3 c Uncooked long grain rice.
  6. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  7. Season with salt and pepper to taste.
  8. Serve hot.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 860.6kcal
% Daily Value *
Total Fat 44.2g68%
Saturated Fat 12.4g62%
Cholesterol 267.0mg89%
Sodium 369.5mg16%
Total Carbohydrate 14.4g5%
Dietary Fiber 2.3g10%
Sugars 4.5g
Protein 86.1g173%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, bay, blending, boiling, broth, butter, chicken, chopped, flour, fresh, grain, international, leaf, long, margarine, mushroomonion, mushrooms, onions, optional, parsley
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