Mushroom Stuffing [For 12 Pound Turkey]

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Servings: 1 Difficulty: Beginner
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International-style classic stuffing that brings home-style flavor to your table
Mushroom Stuffing [For 12 Pound Turkey] recipe image
Mushroom Stuffing [For 12 Pound Turkey] recipe image
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Mushroom Stuffing [For 12 Pound Turkey]

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 2412.8

Description

This International stuffing features Fresh mushrooms, Green onions, Butter or margarine-2 sticks, Coarse soft white-bread. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil in a deep pot or fryer to 350F (175C).
  2. Fry food in batches until golden brown and crispy.
  3. Remove from oil and drain on paper towels.
  4. Season with salt while still hot.
  5. Serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2412.8kcal
% Daily Value *
Total Fat 65.0g100%
Saturated Fat 17.5g88%
Cholesterol 0.0mg0%
Sodium 4165.9mg174%
Total Carbohydrate 380.3g127%
Dietary Fiber 24.8g100%
Sugars 48.8g
Protein 71.3g143%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chicken, coarse, fresh, frying, green, international, margarine2, mushroom, mushrooms, onions, pound, soft, sticks, stuffing, title, turkey, vegetarian, whitebread
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