My Curried Chicken
Description
This Indian main features Onion, chopped, Celery, Flour, Green pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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I use bovril packets Chop onion, seed & dice pepper, chop celery and dice chicken.
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Saute onion & celery in marg in large shallow pan.
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Saute til onion is soft, about 5 minutes.
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Stir in curry and flour, cook 1 minute.
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Add tomatoes, and green pepper, cook stirring often for 5 minutes.
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Stir in parsley, salt, pepper & broth.
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Lower heat and simmer for 10 minutes.
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covered.
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Add chicken and raisins; heat through and serve over cooked rice
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 923.1kcal
- % Daily Value *
- Total Fat 43.8g68%
- Saturated Fat 12.2g61%
- Cholesterol 240.3mg81%
- Sodium 5283.3mg221%
- Total Carbohydrate 43.6g15%
- Dietary Fiber 6.6g27%
- Sugars 29.7g
- Protein 78.2g157%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
celery, chicken, chopped, cooked, curried, curry, flour, fresh, green, ground, indian, main, margarine, medium, onion, parsley, pepper, powder, raisins, salt
