Nearly Brownie Cookies
Description
This International dessert features Semisweet chocolate, Butter, All-purpose flour, Baking powder, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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PREHEAT OVEN TO 350F (177&# 194;°C).
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Melt the semisweet chocolate and the butter over low heat or in the microwave.
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Stir until smooth.
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Sift together the flour, baking powder and salt.
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Beat eggs, sugar and vanilla at high speed until well combined.
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Slowly beat in the cooled chocolate, then the dry ingredients until just blended but smooth.
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Stir in the chocolate morsels and the nuts.
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Drop by heaping teaspoonfuls 1 inch apart on cookie sheets lined with parchment paper or aluminum foil.
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Bake 10-to-12 minutes.
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Do not over bake.
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Cool on a rack.
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May be made ahead or frozen
Nutrition Facts
Servings 50
- Amount Per Serving
- Calories 2702.6kcal
- % Daily Value *
- Total Fat 187.2g288%
- Saturated Fat 65.5g328%
- Cholesterol 117.4mg40%
- Sodium 819.7mg35%
- Total Carbohydrate 229.3g77%
- Dietary Fiber 42.2g169%
- Sugars 170.4g
- Protein 30.3g61%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, blending, brownie, butter, chocolate, chopped, cookies, dessert, eggs, flour, international, microwave, morsels, nearly, pecans, powder, roughly, salt, semisweet
