Nectarine Creme Friache

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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Latin-American-style sweet and satisfying dessert that brings home-style flavor to your table
Nectarine Creme Friache recipe image
Nectarine Creme Friache recipe image
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Nectarine Creme Friache

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 253.4

Description

This Latin-American dessert features Nectarines; sliced, Plain low-fat yogurt, Honey; or sugar, Almond extract; to taste, Unflavored gelatin. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Puree nectarines, yogurt, honey and almond extract in blender. Sprinkle gel 79 Fat

Nutrition Facts

Servings 4

Amount Per Serving
Calories 253.4kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.2g1%
Cholesterol 0.6mg1%
Sodium 65.4mg3%
Total Carbohydrate 12.4g5%
Dietary Fiber 0.0g0%
Sugars 6.7g
Protein 24.1g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, blending, cold, creme, dessert, extract, friache, fruits, gelatin, honey, latin-american, low-fat, lowfat, nectarine, nectarines, plain, sliced, sugar, taste, title
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