Nevada Annie’S Champion Chili
Description
This American main features Medium onions, Medium green peppers, Large stalks celery, Cloves garlic, Small Jalapeno pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Dice and saute the first five ingredients. Add the meat and brown it. Add the remaining ingredients, including half the beer (Annie sez to drink the remainder!). Add water just to cover the top of the mixture. Cook about 3 hours on low heat, stirring often
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Diced green chiles
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 555.2kcal
- % Daily Value *
- Total Fat 20.5g32%
- Saturated Fat 6.9g35%
- Cholesterol 115.0mg39%
- Sodium 1182.7mg50%
- Total Carbohydrate 43.9g15%
- Dietary Fiber 16.8g68%
- Sugars 11.7g
- Protein 51.4g103%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, annies, bay, beer, celery, champion, chili, chuck, cloves, coarsely, cumin, divided, fresh, garlic, green, ground, jalapeno, large, lean, leaves
