This Latin-American bread features Packages sugar&# 226;ÂÂfree JellâÂÂO, Packages plain gelatine, Boiling water. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
No Bake Bread
Description
This Latin-American bread features Packages sugar&# 226;ÂÂfree JellâÂÂO, Packages plain gelatine, Boiling water. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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If sour gummies are desired,
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add one packet of unsweetened KoolâÂÂaid in a flavor that goes well with your JellâÂÂO flavor.
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The KoolâÂÂaid really makes them sour (but good).
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Stir all ingredients until dissolved.
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Pour the mixture onto a large dinner plate and refrigerate.
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It will set in about 20 minutes.
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You can either
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slice it into worms, or
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roll up the rubbery disk of gelatin and
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cut it every 1/4 inch with a large pair of scissors.
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You can also use tiny cutters to make little shapes.
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Total Recipe: (0% from Fat, 100% from Protein, 0% from Carb); 12
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 897.5kcal
- % Daily Value *
- Total Fat 1.2g2%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 176.2mg8%
- Total Carbohydrate 125.0g42%
- Dietary Fiber 0.0g0%
- Sugars 125.0g
- Protein 122.5g246%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bake, boiling, bread, gelatine, jello, latin-american, packages, plain, sugarfree, title, vegan, water
