No Bake Egg Bread

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Servings: 12 servings Difficulty: Beginner
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American-style hearty and homemade bread that brings home-style flavor to your table
No Bake Egg Bread recipe image
No Bake Egg Bread recipe image
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No Bake Egg Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 286.3

Description

This American bread features Medium egg whites, G caster sugar, Tsp vanilla extract. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. of the short sides, using the paper to help you. Transfer to a plate and chill until ready to serve. Lemon Meringue Roulade TAKES 1 HR 15 MINS, PLUS COOLING
  2. Roll up the meringue from one

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 286.3kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 104.8mg5%
Total Carbohydrate 55.9g19%
Dietary Fiber 0.0g0%
Sugars 54.0g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bake, bread, caster, egg, extract, medium, sugar, title, tsp, vanilla, vegetarian, whites
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