No Bake Salad

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Servings: 4 servings Difficulty: Intermediate
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International-style fresh and vibrant salad that brings home-style flavor to your table
No Bake Salad recipe image
No Bake Salad recipe image
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No Bake Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 171.9

Description

This International salad features &# 226;ÂÂ3 cucumbers, sliced, Teaspoons salt, Tablespoons cider vinegar, Teaspoons sugar. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Hungarian Cucumber Salad Slice cucumbers thinly into bowl; sprinkle with salt, mix.
  2. Set aside for 1 hour.
  3. Mix vinegar, water, sugar, paprika, white pepper and garlic, and set aside.
  4. Squeeze liquid from cucumber slices a few at a time, and place into bowl.
  5. Discard liquid.
  6. Add vinegar mixture, green onions, and sour cream.
  7. Mix and sprinkle additional paprika over top.
  8. Chill for 1âÂÂ2 hours.
  9. Hungarian Cucumber Salad

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 171.9kcal
% Daily Value *
Total Fat 11.6g18%
Saturated Fat 7.2g36%
Cholesterol 31.8mg11%
Sodium 9769.8mg408%
Total Carbohydrate 15.5g6%
Dietary Fiber 2.1g9%
Sugars 9.3g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, cider, clove, cream, cucumbers, diced, fresh, garlic, green, international, minced, onions, paprika, pepper, salad, salt, sliced, sour, sugar, tablespoons
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