Chicken Bread
Description
This Mediterranean bread features Bacon & Macadamia, Teaspoons vegetable or olive oil, Rashers bacon, rind removed, chopped. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large bowl, combine warm water and yeast. Let stand until foamy.
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Turn dough onto floured surface and knead until smooth and elastic.
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Place in greased bowl, cover, and let rise until doubled in size.
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Punch down dough and shape as desired.
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Cover and let rise again until nearly doubled.
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Preheat oven to 375F (190C).
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Bake until golden brown and bread sounds hollow when tapped.
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Cool on wire rack before slicing.
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chopped thyme leaves
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slices sourdough bread, torn
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toasted chopped macadamias
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 1872.2kcal
- % Daily Value *
- Total Fat 133.3g206%
- Saturated Fat 43.7g219%
- Cholesterol 140.4mg47%
- Sodium 5541.8mg231%
- Total Carbohydrate 39.6g14%
- Dietary Fiber 2.2g9%
- Sugars 8.7g
- Protein 120.9g242%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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