North-South Onion Pancakes

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Beginner
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Chinese-style morning-perfect breakfast that brings home-style flavor to your table
North-South Onion Pancakes recipe image

This Chinese breakfast features Flour — cake or. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

North-South Onion Pancakes recipe image
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North-South Onion Pancakes

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 655.2

Description

This Chinese breakfast features Flour -- cake or. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. All-purpose 1 c Boiling water 1/4 c Cold water -- or more if Dough Too dry 3 tb Shortening Vegetable oil for pan Frying

Nutrition Facts

Servings 8

Amount Per Serving
Calories 655.2kcal
% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 3.6mg1%
Total Carbohydrate 136.8g46%
Dietary Fiber 4.9g20%
Sugars 0.5g
Protein 18.0g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, breakfast, cake, chinese, flour, frying, northsouth, onion, pancakes, title, vegan
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