North Carolina: Eastern Style With Herbs

Servings: 1 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
North Carolina: Eastern Style With Herbs recipe image

North Carolina: Eastern Style With Herbs

Difficulty: Beginner
Servings: 1 Calories: 256.3

Description

This International sauce features Cider vinegar, Water, Minced onion, Clove garlic, Pepper. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Boil all but the last two ingredients for five minutes. Dissolve mustard in water and add

Nutrition Facts

Servings 1


Amount Per Serving
Calories 256.3kcal
% Daily Value *
Total Fat 13.7g22%
Saturated Fat 2.4g12%
Cholesterol 0.0mg0%
Sodium 2480.9mg104%
Total Carbohydrate 34.0g12%
Dietary Fiber 8.3g34%
Sugars 3.4g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bay, carolina, cider, clove, cold, dry, eastern, flakes, garlic, herbs, international, leaf, minced, mustard, north, oil, onion, peanut, pepper, red
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