Nut Bread (Huffman)

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Nut Bread (Huffman recipe image
Nut Bread (Huffman recipe image
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Nut Bread (Huffman)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1414.3

Description

This International bread features Flour, Baking powder, Sugar, Nut meats, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix dry ingredients and nut meats, add milk and eggs. Put in 2 buttered pans and let stand for 20 minutes. Bake in moderate 350 F (177&# 194;°C). oven for 45 to 60 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1414.3kcal
% Daily Value *
Total Fat 14.8g23%
Saturated Fat 9.5g48%
Cholesterol 94.5mg32%
Sodium 5995.6mg250%
Total Carbohydrate 285.5g96%
Dietary Fiber 30.5g122%
Sugars 65.2g
Protein 41.3g83%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, eggs, flour, huffman, international, meats, milk, nut, powder, salt, sugar, sweet, title, vegetarian
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