Nutty Cheese Brulee

chefs-mate chefs-mate 0 Comments
Servings: 2 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style light and flavorful appetizer that brings home-style flavor to your table
Nutty Cheese Brulee recipe image
Nutty Cheese Brulee recipe image
Print Recipe

Nutty Cheese Brulee

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 342.0

Description

This International appetizer features Brie Cheese, Rind Removed OR 1 tablespoon Ice Cream Topping *, Camembert CheeseRind Removed 2 tablespoon Broken Pecans Or Walnuts. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Brie Cheese and heat through.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 342.0kcal
% Daily Value *
Total Fat 34.0g53%
Saturated Fat 21.0g105%
Cholesterol 87.0mg29%
Sodium 321.0mg14%
Total Carbohydrate 3.1g2%
Dietary Fiber 0.0g0%
Sugars 1.8g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, brie, broken, brulee, camembert, cheese, cheeserind, cream, eggs, ice, international, nutty, pecans, removed, rind, tablespoon, title, topping, vegetarian, walnuts
Recipe Card powered by WP Delicious