Nutty Applesauce Bread (Yields 1 Loaf)

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Servings: 1 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Nutty Applesauce Bread (Yields 1 Loaf recipe image
Nutty Applesauce Bread (Yields 1 Loaf recipe image
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Nutty Applesauce Bread (Yields 1 Loaf)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1123.5

Description

This International bread features Crisco Shortening, Sugar, Egg, Canned applesause, All-purpose flour. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. Add Sugar, All-purpose flour, Salt and mix until a dough forms.
  3. Turn dough onto floured surface and knead until smooth and elastic.
  4. Place in greased bowl, cover, and let rise until doubled in size.
  5. Punch down dough and shape as desired.
  6. Place in greased loaf pan.
  7. Cover and let rise again until nearly doubled.
  8. Preheat oven to 375F (190C).
  9. Bake until golden brown and bread sounds hollow when tapped.
  10. Cool on wire rack before slicing.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1123.5kcal
% Daily Value *
Total Fat 61.7g95%
Saturated Fat 11.1g56%
Cholesterol 46.6mg16%
Sodium 2982.3mg125%
Total Carbohydrate 128.2g43%
Dietary Fiber 8.7g35%
Sugars 38.0g
Protein 21.5g43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, apples, applesauce, applesause, baking, bread, canned, chopped, cinnamon, crisco, egg, finely, flour, international, loaf, nutmeg, nuts, nutty, powder, salt
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