Oat Bran Muffins

Servings: 12 Difficulty: Intermediate
International-style hearty and homemade bread that brings home-style flavor to your table
Oat Bran Muffins recipe image

This International bread features Whole wheat pastry flour, Oat bran, Baking soda, Raisins — Optional, Walnuts — Chopped; Optional. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Oat Bran Muffins

Difficulty: Intermediate
Servings: 12 Calories: 1036.2

Description

This International bread features Whole wheat pastry flour, Oat bran, Baking soda, Raisins -- Optional, Walnuts -- Chopped; Optional. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat Oven 350 degrees F (177&# 194;°C) Sift the dry ingredients together.
  2. Add any optional ingredients.
  3. Add apple juice.
  4. Mix well.
  5. Divide batter into 12 muffin tins lightly sprayed with non-stick cooking spary.
  6. Bake for 24 minutes until lightly browned on top.
  7. Remove from muffin tin immediately

Nutrition Facts

Servings 12


Amount Per Serving
Calories 1036.2kcal
% Daily Value *
Total Fat 21.0g33%
Saturated Fat 2.1g11%
Cholesterol 0.0mg0%
Sodium 8.3mg1%
Total Carbohydrate 133.5g45%
Dietary Fiber 7.4g30%
Sugars 34.9g
Protein 17.7g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, baking, bran, bread, chopped, cinnamon, flour, ground, international, juice, low-fat, muffins, oat, optional, pastry, raisins, soda, title, unsweetened, vegan
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