Oat Flake Garbanzo Cookies

Servings: 1 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Oat Flake Garbanzo Cookies recipe image

Oat Flake Garbanzo Cookies

Difficulty: Intermediate
Servings: 1 Calories: 898.6

Description

This International dessert features AM Oat Flour, AM Brown Rice Flour, AM Garbanzo Flour, Chopped nuts and/or raisin, Non-alum baking powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. OR- other syrup 1/2 c Water or juice 1 ts Vanilla Mix dry ingredients together.
  2. Mix liquids together.
  3. Combine mixtures.
  4. Drop by teaspoonful on an oiled cookie sheet.
  5. Bake at 350 F (177&# 194;°C).
  6. for 8 to 10 minutes or until edges are lightly browned.
  7. Cool on pan.
  8. permission of Arrowhead Mills, Inc.
  9. Electronic

Nutrition Facts

Servings 1


Amount Per Serving
Calories 898.6kcal
% Daily Value *
Total Fat 31.9g50%
Saturated Fat 4.9g25%
Cholesterol 0.0mg0%
Sodium 2632.9mg110%
Total Carbohydrate 139.1g47%
Dietary Fiber 5.4g22%
Sugars 32.9g
Protein 14.5g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: andor, baking, brown, chopped, cookies, dessert, flake, flour, garbanzo, honey, international, maple, nonalum, nuts, oat, oil, optional, powder, raisin, rice
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