Oatmeal Cookie Crust

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Servings: 8 Difficulty: Beginner
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International-style morning-perfect breakfast that brings home-style flavor to your table
Oatmeal Cookie Crust recipe image

This International breakfast features Margarine — melted, Honey, Vanilla, Rolled oats, Unbleached flour. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Oatmeal Cookie Crust recipe image
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Oatmeal Cookie Crust

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 654.5

Description

This International breakfast features Margarine -- melted, Honey, Vanilla, Rolled oats, Unbleached flour. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a mixing bowl, combine margarine, honey, and vanilla.
  2. In another mixing bowl, combine oats, flour, salt, cinnamon, and walnuts.
  3. Mix wet ingredients with dry ingredients just until moistened.
  4. Press crust firmly and evenly into the bottom and around the sides of a 9" pie pan

Nutrition Facts

Servings 8

Amount Per Serving
Calories 654.5kcal
% Daily Value *
Total Fat 21.5g34%
Saturated Fat 3.7g19%
Cholesterol 0.0mg0%
Sodium 2517.4mg105%
Total Carbohydrate 98.0g33%
Dietary Fiber 12.2g49%
Sugars 12.9g
Protein 20.6g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, cinnamon, cookie, crust, fine, flour, honey, international, margarine, melted, minced, oatmeal, oats, rolled, salt, title, unbleached, vanilla, vegan, walnuts
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