Oatmeal Ice-Box Cookies
Description
This International breakfast features Brown sugar, Rolled oats, Sifted all-purpose flour, Butter, Lard. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine sugar, oats and flour.
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Cut in butter and lard as in making pastry.
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Lastly add the soda dissolved in the sour milk.
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Work together till it forms a dough.
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Then form into a large roll and chill at least overnight.
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Slice very thin for a crisp cookie and place on greased cookie sheets.
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Bake at 375F (191&# 194;°C)
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1629.3kcal
- % Daily Value *
- Total Fat 64.0g99%
- Saturated Fat 28.9g145%
- Cholesterol 65.1mg22%
- Sodium 255.3mg11%
- Total Carbohydrate 231.2g78%
- Dietary Fiber 16.0g64%
- Sugars 61.1g
- Protein 33.6g68%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, breakfast, brown, butter, buttermilk, cookies, flour, icebox, international, lard, oatmeal, oats, rolled, sifted, soda, sour, sugar, title, vegetarian