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This Southern breakfast features Whole wheat or rye flour, Uncooked oatmeal, Plain wheat germ, Margarine, Molasses. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Oatmeal/Wheat Germ Dog Biscuits
Description
This Southern breakfast features Whole wheat or rye flour, Uncooked oatmeal, Plain wheat germ, Margarine, Molasses. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix together the first 3 ingredients.
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Then thoroughly mix in the last 4 ingredients.
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Dough will be stiff.
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Chill for a half hour.
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Roll rounded teaspoonsfuls into balls.
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Flatten, place on greased cookie sheet, and bake for 1 hour at 300F (149&# 194;°C)
Nutrition Facts
Servings 50
- Amount Per Serving
- Calories 1637.3kcal
- % Daily Value *
- Total Fat 35.2g55%
- Saturated Fat 10.8g54%
- Cholesterol 18.3mg7%
- Sodium 307.6mg13%
- Total Carbohydrate 277.3g93%
- Dietary Fiber 23.9g96%
- Sugars 22.1g
- Protein 54.1g109%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, biscuits, breakfast, dog, evaporated, flour, germ, margarine, milk, molasses, oatmeal, oatmealwheat, plain, rye, southern, title, uncooked, vegetarian, water, wheat
