Old Fashioned Applesauce Cake
Description
This International dessert features Cake Flour; Sifted, Baking Soda, Baking Powder, Salt, Ground Cinnamon. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Confectioners' Sugar Sift the cake flour, baking soda, baking powder, salt, and spices together into a bowl and set aside. Cream the shortening and brown sugar together, in a large mixing bowl, until light and fluffy, using an electric mixer set on medium speed. Add the eggs, one at a time, beating well after each addition. Add the dry ingredients alternately with the applesauce and the water, blending well with the mixer set on low speed. Stir in the raisins and nuts. Pour the batter into a greased 13 X 9 X 2-inch baking pan. Bake in a preheated 350 Degree F. oven for 45 minutes or until a cake tester or wooden pick inserted in the center comes out clean. Cool, until cold to the touch, in the pan on a wire rack. Dust the cake with Confectioners' sugar
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Brown Sugar; Packed
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 1926.7kcal
- % Daily Value *
- Total Fat 76.8g119%
- Saturated Fat 15.8g79%
- Cholesterol 187.0mg63%
- Sodium 5060.6mg211%
- Total Carbohydrate 294.6g99%
- Dietary Fiber 11.7g47%
- Sugars 158.6g
- Protein 30.0g60%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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