Old Fashioned Bread Pudding – From Lois Flack

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style hearty and homemade bread that brings home-style flavor to your table
Old Fashioned Bread Pudding - From Lois Flack recipe image
Old Fashioned Bread Pudding - From Lois Flack recipe image
Print Recipe

Old Fashioned Bread Pudding – From Lois Flack

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1266.8

Description

This International bread features Milk, Dry Bread, torn in pieces, Melted Butter, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (Optional) Strawberries & whipped cream 1.
  2. Butter a 1 1/2 qt.
  3. casserole dish and set aside.
  4. Heat milk to scalding and poor over bread.
  5. Lightly mix, then allow to cool.
  6. Add remaining ingredients, stir well, and pour into casserole dish.
  7. Bake at 350F (177&# 194;°C) for 40 to 50 minutes, or until knife inserted into center comes out clean.
  8. Serve warm.
  9. Even better when topped with fresh or frozen Strawberries and whipped cream!
  10. of Lois Flack - Cyberealm BBS, Watertown, NY.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1266.8kcal
% Daily Value *
Total Fat 22.2g35%
Saturated Fat 10.0g50%
Cholesterol 34.6mg12%
Sodium 2862.7mg120%
Total Carbohydrate 242.6g81%
Dietary Fiber 18.6g75%
Sugars 59.4g
Protein 33.5g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beater, bread, butter, cinnamon, dry, eggs, fashioned, flack, from, international, lois, melted, milk, pieces, pudding, raisins, salt, seeded, slightly
Recipe Card powered by WP Delicious