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This Mexican main features Lime juice 2 teaspoon Dijon mustard, Jalapeno pepper, minced 4 ea Garlic cloves, minced, Chicken breasts 1/4 c Olive oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chicken Fajitas
Description
This Mexican main features Lime juice 2 teaspoon Dijon mustard, Jalapeno pepper, minced 4 ea Garlic cloves, minced, Chicken breasts 1/4 c Olive oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a medium bowl combine lime juice, mustard, jalapeno and garlic; whisk in olive oil.
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Add chicken; cover and marinate in fridge 30 minutes to 2 hours.
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In a medium bowl, combine jalapenos, garlic, onion, tomato, salt and cilantro.
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Grill or broil chicken 4 to 6 inches from heat 6 to 8 minutes, turning once.
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Keep warm.
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Wrap torillas in foil; place in 400 degree F oven for 5 minutes until warmed through.
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Slice chicken lengthwise into 1/4 inch thick slices;
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place on warmed tortillas, top with pica de gallo, shredded iceberg lettuce and guacamole, if desired.
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Fold up bottom edge; fold in sides
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1191.3kcal
- % Daily Value *
- Total Fat 34.7g54%
- Saturated Fat 7.9g40%
- Cholesterol 120.6mg41%
- Sodium 3884.0mg162%
- Total Carbohydrate 134.8g45%
- Dietary Fiber 9.6g39%
- Sugars 3.5g
- Protein 68.3g137%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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