Onion Cheese Recipe

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Servings: 4 servings Difficulty: Intermediate
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Italian-style classic sauce that brings home-style flavor to your table
Onion Cheese Recipe recipe image
Onion Cheese Recipe recipe image
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Onion Cheese Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 440.3

Description

This Italian sauce features Stick butter, melted, C. chopped onion, oz.) package. frozen chopped spinach, Lb. fresh crabmeat or 1 (7 oz.) can crabmeat. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a small skillet, melt the butter and saut&# 195;© the onions for 4 to 5 minutes.
  2. In a saucepan, bring the spinach to a
  3. boil ,
  4. cook for 1 minute,
  5. drain well, and
  6. add to the butter mixture.
  7. Add the crabmeat and cheese.
  8. Heat and serve in a chafing dish with crackers or Melba toast rounds

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 440.3kcal
% Daily Value *
Total Fat 34.1g53%
Saturated Fat 21.0g105%
Cholesterol 133.6mg45%
Sodium 1040.6mg44%
Total Carbohydrate 5.6g2%
Dietary Fiber 1.1g5%
Sugars 1.8g
Protein 27.2g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, cheese, chopped, crabmeat, drained, fresh, frozen, grated, italian, melted, onion, package, parmesan, recipe, sauce, spinach, stick, title, vegetarian
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