Onion Marmalade

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Servings: 4 Difficulty: Beginner
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Mediterranean-style classic side-dish that brings home-style flavor to your table
Onion Marmalade recipe image
Onion Marmalade recipe image
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Onion Marmalade

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 86.8

Description

This Mediterranean side-dish features Olive oil, Julienned yellow onions, Minced garlic, Finely chopped parsley, Rice wine vinegar. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Season with Minced garlic.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 86.8kcal
% Daily Value *
Total Fat 7.6g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 2.1mg1%
Total Carbohydrate 4.6g2%
Dietary Fiber 0.8g4%
Sugars 1.9g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, finely, garlic, julienned, marmalade, mediterranean, minced, oil, olive, onion, onions, parsley, rice, sautéing, side-dish, title, vegan, vinegar, wine, yellow
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