This French soup features Butter or margarine, Onions, thinly sliced, -1/2 oz.) Campbell’s. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Onion Soup Gratinee
Description
This French soup features Butter or margarine, Onions, thinly sliced, -1/2 oz.) Campbell's. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-Condensed French Onion Soup 1 Soup can water 2 tb Dry vermouth 1 c Pepperidge Farm Onion and -Garlic Crouton 1 c Shredded Swiss cheese (4 -oz.) Easier to eat and easier to use than traditional French bread
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 43.3kcal
- % Daily Value *
- Total Fat 2.6g4%
- Saturated Fat 0.8g4%
- Cholesterol 0.0mg0%
- Sodium 40.4mg2%
- Total Carbohydrate 4.7g2%
- Dietary Fiber 0.8g4%
- Sugars 2.1g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
1012, boiling, butter, campbells, french, gratinee, margarine, microwave, onion, onions, sliced, soup, thinly, title, vegetarian
