Orange & Peanut Sweet Potatoes
Description
This International side-dish features Med. Sweet Potato, Finely Shredded Orange Peel, Orange Juice, Cornstarch, Honey *. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Maple or maple-flavored syrup can be used in place of honey.
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~~Peel and slice sweet potato crosswise into 1/2-inch thick slices.
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Place in a 10-ounce casserole.
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Sprinkle lightly with salt.
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Sprinkle with 1 T orange juice.
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Micro-cook, covered, on 100% power for 4 to 6 minutes or till potato is tender.
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Let stand, covered, while preparing sauce.
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For sauce, in a 1-cup
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stir together 1/4 c orange juice, cornstarch, and shredded orange
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peel .
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Stir in honey or maple (or maple flavored) syrup.
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cook , uncovered, on 100% power for 30 seconds to 1 minute or till thickened and bubbly, stirring every 15 seconds.
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Stir together sauce and potato slices.
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Sprinkle with peanuts.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 55.7kcal
- % Daily Value *
- Total Fat 1.9g3%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 11.0mg1%
- Total Carbohydrate 8.9g3%
- Dietary Fiber 1.1g5%
- Sugars 3.6g
- Protein 1.4g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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