Orange Colada

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
Jump To Recipe Print Recipe
A creamy, tropical-inspired blend of orange juice and milk served over ice
Orange Colada recipe image
Orange Colada recipe image
Print Recipe

Orange Colada

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 45.0

Description

This Orange Colada is a delightful, non-alcoholic twist on the classic tropical drink, perfect for a refreshing afternoon treat. By combining sweet frozen orange juice concentrate with creamy milk and a splash of lemon, this recipe achieves a balanced flavor profile that is both tangy and smooth. The addition of crushed ice creates a slushy, refreshing texture that melts on the tongue, evoking memories of sunny vacations without the need for alcohol. It is an easy-to-make beverage that requires no cooking, just simple blending. Ideal for warm days, potlucks, or as a kid-friendly alternative to traditional daiquiris, this drink brings a burst of citrusy brightness to your table. Serve it immediately to enjoy the best texture and flavor.

Ingredients

Directions

  1. Ensure the frozen orange juice concentrate is thawed.
  2. In a blender container, combine the thawed orange juice concentrate, lemon juice, and non-alcoholic pineapple juice or cream of coconut.
  3. Cover the blender and process on high speed for 30 seconds to blend the liquids thoroughly.
  4. Add the crushed ice to the blender.
  5. Continue to blend until the ice is completely liquefied and the mixture is smooth.
  6. Pour into a glass and serve immediately, garnished with an orange slice.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 45.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1.0mg1%
Total Carbohydrate 11.0g4%
Dietary Fiber 0.2g1%
Sugars 8.4g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For a richer texture, substitute the pineapple juice with cream of coconut.

If using frozen juice concentrate, make sure it is fully thawed before blending to ensure a smooth consistency.

This drink is best served immediately after blending to prevent separation.

You can adjust the sweetness by adding a small amount of simple syrup if desired.

Keywords: orange, colada, drink, beverage, smoothie, refreshing, non-alcoholic, tropical, citrus, milk, ice, blender, summer, kid-friendly, easy, quick, dessert, snack, breakfast, healthy
Recipe Card powered by WP Delicious