This International bread features Butter or margarine — 1 c Walnuts — chopped. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Orange Date Bread
Description
This International bread features Butter or margarine -- 1 c Walnuts -- chopped. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Softened 1 c Dates -- chopped 2 c Sugar 1 tb Grated orange
-
peel 3 Eggs -- beaten GLAZE: 4 c All-purpose flour 1/4 c Orange juice 1 ts Baking soda 1/2 c Sugar 1 ts Salt 2 tb Grated orange
-
peel 1 1/3 c Buttermilk In a mixing bowl,
-
cream butter and sugar
-
Add eggs;
-
mix well.
-
Combine flour, baking soda and salt; add to creamed mixture alternately with buttermilk.
-
Fold in walnuts, dates and orange peel.
-
Pour into two greased and floured 8-1/2-in.
-
x 4-1/2-in.
-
x 2-1/2-in.
-
loaf pans.
-
Bake at 350 deg.
-
for 50-65 minutes or until done.
-
Combine glaze ingredients; spoon half over hot bread Cool for 10 minutes.
-
Remove from pans; spoon remaining glaze over bread.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 372.6kcal
- % Daily Value *
- Total Fat 41.4g64%
- Saturated Fat 13.2g66%
- Cholesterol 0.0mg0%
- Sodium 615.0mg26%
- Total Carbohydrate 0.5g1%
- Dietary Fiber 0.0g0%
- Sugars 0.1g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bread, butter, chopped, date, international, margarine, orange, title, vegetarian, walnuts
